Dining with the Chef

Season 9, Episode 25

Episode Title: Authentic Japanese Cooking: Akashiyaki (Egg Balls in Dashi)

Air Date: 2021-01-22

Overview:

Learn about Japanese home cooking with Master Chef Saito, based on traditional Japanese cooking techniques! Featured recipes: (1) Akashiyaki (Egg Balls in Dashi) (2) Kayaku-Gohan (Flavorful Mixed Rice).