Dining with the Chef

Season 7, Episode 5

Episode Title: Rika's TOKYO CUISINE: Rika’s Shoyu Ramen

Air Date: 2018-05-11

Overview:

In this episode, we'll be making one of modern Japan's most famous dishes: ramen! Chef Rika's ramen recipe features a light, clean soup made with pork back ribs for great flavor and seasoned with soy sauce. The pork back ribs aren't just for making the soup: we'll also be serving meat from the ribs on top of tofu, with deliciously tart ponzu, for a great appetizer.