Dining with the Chef

Season 3, Episode 5

Episode Title: Rika's TOKYO CUISINE: Chilled Udon with Sesame Dipping Sauce

Air Date: 2014-05-12

Overview:

Our main dish in this episode is udon, the Japanese noodles that are becoming popular worldwide. We'll show you how to make chilled udon with Rika's delicious dipping sauce that combines the appetizing aroma of sesame seeds with the flavor of the Chinese condiment douban-jiang. The sauce also goes great with Chinese noodles or phở, too, making it a great recipe to know.